Are you ready for the June Coffee of the Month? This month we are focusing the spotlight on Brazil’s Yellow Catuai coffee! This well-rounded coffee has a nutty aroma and a pronounced caramel taste. It is ideal for a variety of brewing methods like aeropress, dripper, filter, and espresso.
The Yellow Catuai coffee is sourced from the Fazenda Rio Verde in the Minas Gerais region of Brazil. It is set in the beautiful Serra da Mantiqueira Mountains and only 40% of the land is used as a coffee field. The altitude ranges from 800 to 1,350 m and all farming operations are manually done.
Yellow Catuai is a hybrid between Mundo Novo and Caturra, which was crossbred in Brazil in 1949. It is disease resistant and can withstand the harsh weather conditions in higher altitudes so it is a great choice for those looking for a coffee with a clean acidity.
We know you’ll enjoy the Brazil Yellow Catuai this month! Try it for yourself with your preferred brewing method and let us know what you think.
